Chosen by French President Emmanuel Macron to orchestrate the dinner honouring Chinese President Xi Jinping in Beaulieu-sur-Mer in March, 3-star chef Christophe Bacquié is creating a new buzz. He has invited Chef Sébastien Vauxion from the world’s N°1 gastronomic restaurant for desserts, Le SarKara in Courchevel, to compose a unique dinner “prepared by four hands” on May 17th. By reservation only. 260 € excluding drinks. Hôtel du Castellet, 3001 route des Hauts du Camps, Le Castellet (04 94 98 37 77).
