At the very top of Eze-Village, a majestic rocky spur surveying the sea, there is an address, stolen from time and unashamedly romantic, which discreetly hosts a luxury hotel and an outstanding restaurant : Le Château Eza. Recently and brilliantly renovated, the eleven guest-rooms combine hi-tech comfort with the charm of ancient stone… Expertly directed by Axel Wagner, the restaurant offers a dazzling view on a par with the splendour of the cuisine : “tombé” of Swiss chard, grilled “foie gras” and roasted pine kernels, fondue of tomatoes and “panisses” with olives, royal sea-bream with grapefruit jam... With strong southern influences, a smattering of lyricism and a wise return to authentic flavours, Axel Wagner confirms his Michelin star while reintroducing more affordable prices ! Excellent from all points of view ! 04 93 41 12 24 and www.chateaueza.com
