Or “Sous les Pins”, the name of the restaurant at the Maeght Foundation run by the star-rated team, Les Agitateurs de Nice. Every day, this address combining simplicity with gourmet poetry proposes a fresh lunchtime menu concocted by committed producers spreading the word about the terroir around Nice. A unique, 6-course gastronomic menu is proposed on Friday and Saturday evenings. Saint-Paul de Vence. Fondation Maeght. 623, Chemin des Gardettes. (04 93 32 45 96)
