Second time around for the group Brasserie à la Mode ! Following the success of Brasserie Rosie in the Bastille neighbourhood, Juliette Cerdan and Kevin Caradeuc double up with this address on the Grands Boulevards. Immediate boarding for the Atlantic coast in this bright spot clad in a palette of high-vitamin colours, graphic design and items recalling the beach and surfing. In perfect harmony with the cuisine of Chef Xavier Blanc and Pastry Chef Geremy Ramdani, paying tribute to the marine delicacies and treasures of the Basque country. Brasserie Rosie Lou, 31 Boulevard de Bonne Nouvelle, Paris 2 (01 42 36 00 20).
