Nestling in the former Drouot auction room, this outlandish new address whisks us off to Peru ! Manning the ovens, chef Gaston Acurio, worldwide ambassador of Peruvian cuisine, lays on a feast proposing a delightful gustatory tour amidst exotic decor signed Laura Gonzalez. On the menu, fish and meat enhanced by spell-binding sauces and spices with an enticing array of flavours, while the cocktail bar prolongs the trip by raising the temperature with magic potions bearing enigmatic names. On weekends, a show in the style of Parisian cabarets of yesteryear. Manko, 15 avenue Montaigne, Paris 8 (01 82 28 00 15).
