The legendary Hôtel Cipriani has just inaugurated its Italian restaurant in Saint-Tropez. Tucked away between the Place des Lices and the iconic port, this garden-restaurant edged by beautiful facades of town mansions gives priority to Venetian cuisine : assortments of antipasti, “bella burrata”, lobster salad, artichokes, carpaccio, fresh homemade pasta, “fritto misto”… Cipriani, 15 rue François Sibilli, Saint-Tropez. www.ciprianisttropez.com