Rewarded by 3 stars in the Michelin Guide, five toques and a score of 19 out of 20 from Gault et Millau, La Vague d’Or, the restaurant at La Résidence de la Pinède in Saint-Tropez, invites guests to a fabulous culinary experience between land and sea. The creative genius of Chef Arnaud Donckele and pastry-chef Guillaume Godin guarantees high-flying cuisine, spectacular presentation, and carefully selected wines from here and elsewhere. Last but not least, the terrace with its parasol pines offers a dazzling view of the sea. La Vague d’Or, Résidence de la Pinède, plage de la Bouillabaisse, Saint-Tropez (04 94 55 91 00).
