A selection of the best Italian cheeses, forgotten vegetables in anchovy sauce, Carnaroli risotto, chicken stuffed with lemon and coriander, a chocolate mousse bar, fruit salads and tarts by the metre... The new brunch at Le Bistrot in the Hôtel Juana proposes a Gargantuan festival of flavours ! By reservation only, Sundays from 11.30 a.m. 39 € par personne, 18 € par enfant. Hôtel Juana, 19 avenue Gallice, Juan-les-Pins (04 93 61 08 70).
