SEASONAL CUISINE, FRENCH TRADITION

SEASONAL CUISINE, FRENCH TRADITION

SEASONAL CUISINE, FRENCH TRADITION

On one of the oldest streets in Paris, La Brasserie des Arts embodied by chef Valentine Davase (formerly of the Ritz) is a real place for living, open from breakfast to dinner. Inspired by joyful market-fresh cuisine placing seasonality at the heart of its dishes, this address with glamorous decor designed by architect Jessica Mille is the sparkling new place to meet up on the Left Bank. La Brasserie des Arts, 28 rue Saint-André des Arts, Paris 6 (01 81 70 45 70).