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Chef Dimitri Droisneau is henceforth one of the stars in Mediterranean gastronomy. At La Villa Madie in Cassis, a restaurant run with his wife Marielle for the past nine years, he prepares fresh, sun-blessed cuisine. And he has now been rewarded with supreme gastronomic
distinction. An essential port-of-call ! Cassis. Avenue de Revestel-anse de Corton. (04 96 18 00 00)