In these unprecedented times, the Bristol’s revolving doors continue to spin to welcome all those who need to spend time in Paris under appropriate conditions. Supervised by 3-star Chef and MOF Éric Frechon and world-champion pastry chef Julien Alvarez, its room service guarantees a shielded art of living for an exceptional stay. Le Bristol, 112, rue du Faubourg Saint-Honoré, Paris 8 (01 53 43 43 00).
